Friday, October 7, 2016

San-J Marinades and Sauces Liven Up Your Fall Menu!

**I received this product for free from Moms Meet (, May Media Group LLC, who received it directly from the manufacturer. As a Moms Meet blogger, I agree to use this product and post my honest opinion on my blog. The opinions posted are my own.**

In 1804, San-Jirushi, the founding company of San-J, was established as a Tamari soy sauce and miso company in Mie, Japan. For more than 200 years, their brewing mastery has been passed down through the generations. In 1987, the first Tamari brewery outside of Japan was built in Henrico, Virginia and San-J was born. Today, San-J president, Takashi Sato, is an eighth-generation member of the founding family and faithfully continues the tradition of quality with a variety of Tamari soy sauces, Asian cooking sauces, salad dressings, soups, and rice crackers. San-J is a trusted soy sauce brand in the natural market, committing itself to ingredient health.

We got to try Mongolian, Thai Peanut and Orange sauces, all of which are gluten-free.  These make excellent marinades, finishing sauces and dipping sauces and can liven up pretty much any meat, veggie or rice dish.  We loved them!  The kiddos liked the mild orange sauce the best, while B and I preferred the spicier Thai Peanut.  They are so easy to use and pretty much foolproof!  San-J makes it easy to feed your family flavorful dishes for an affordable price point!

Connect with San-J online to see their latest products and get exclusive access to discounts and special offers!

Disclosure: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255.

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