Wednesday, April 30, 2014

Gluten-Free Goodness from Canyon Bakehouse! #Sponsored

**Complimentary products received in exchange for our honest review.  All opinions are ours and ours alone.**

  We recently had the chance to review a selection of baked goods from Canyon Bakehouse:


Canyon Bakehouse provides a collection of gluten-free breads, buns, and muffins in order to bring delicious bread products to those who follow a gluten-free diet.  They have quite a few yummy products. 

The first item we tried was the Rosemary & Thyme Focaccia.  It came out of the bag looking this yummy:


We brushed on a little olive oil and warmed it in the oven for a few minutes.  It was soooo good!  The entire crew agreed...some of the best gluten-free bread we've had.  I don't think we would have been able to tell it was gluten-free had we not known beforehand.  It was the perfect addition to a homecooked meal. 

We also sampled the Hamburger Buns:


These come 4 to a pack which is the perfect size for our family.  Not only are they gluten-free, but because they are made with 100% whole grains, they are healthy too!

As a breakfast treat, we enjoyed the Cinnamon Raisin Bread:


 With healthy whole grains, fresh raisins, and sweet agave syrup, it smells AND tastes delicious!



Buy It:
Find out more at Canyon Bakehouse.  Locally we found Canyon Bakehouse products at Target, Sprouts and HEB.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.